Our Menu
100% Gluten-Free Kitchen | V - Vegetarian | VG - Vegan | DF - Dairy-Free | EF - Egg-Free | NF - Nut-Free
Specials
Fennel Braised Pork Belly (EF, NF)
$28.00
we braise the pork belly in fennel, aromatics, white wine, thyme (yes, we score the skin in diamond pattern and sear it prior to braising - we are not animals!!!); flatten it overnight, cut it into cute squares and sear the crap out of it before we layer it on top of Brussels sprouts purée, and drizzle with braise liquid Demi. So, yeah, not vegan. Not healthy but oh so delicious.
Lobster Mac & Cheese (EF, NF)
$28.00
corn-based elbow pasta buried in cheesy béchamel with lobster. yes, we answered a question that no one asked. you are welcome. sweet pickled onion garnish.
Shareables
Housemade Baguette and Arbequina
$11.00
Spanish olive oil, flake salt
Turkish Shepherd's Salad (V, EF, NF)
$17.00
Tomato, cucumber, chickpea, bell pepper, bibb lettuce, scallion, mint, feta, lemon-balsamic-pomegranate vinaigrette | VV without feta | Wine recommendation: 2022 Locus Modo White
Roasted Root Vegetable Salad (V, EF)
$24.00
sunchoke, rainbow carrot, baby turnip, red radish over Swiss chard,
celeriac purée, chèvre, candied walnuts, pomegranate sour. big plate
as a shareable or as a main course.
celeriac purée, chèvre, candied walnuts, pomegranate sour. big plate
as a shareable or as a main course.
Warm Hummus (EF, DF, NF)
$18.00
with turkish mild beef sausage (sucuk) and broccoli
grilled pita (ef, df, nf; can be prepped for vegan) | Wine recommendation: 2024 Argyle Bloom House Pinot Noir
grilled pita (ef, df, nf; can be prepped for vegan) | Wine recommendation: 2024 Argyle Bloom House Pinot Noir
Roasted Squash Soup (EF, DF, NF)
$12.00
onion, garlic, cumin, smoked paprika, piquillo pepper, coconut milk,
pedro jimenez sherry, cripsy bacon garnish (df, ef, nf; vegan w/o bacon)
pedro jimenez sherry, cripsy bacon garnish (df, ef, nf; vegan w/o bacon)
Crispy Creole Calamari (NF)
$17.00
Greens, fish sauce caramel
Fried White Cheddar Curds (V, NF)
$16.00
Savory & sweet apple butter and basil marinara
Roasted Crispy Brussels Sprouts (VV, DF, NF)
$14.00
Piquillo pepper & shallot jam, garlic aioli, Aleppo pepper, and parsley oil garnish • Wine recommendation: 2019 Locus Modo Red
Wild Mushroom and Burrata Arancini (V, NF)
$20.00
Balls of risotto, over basil-thyme marinara | Wine recommendation: 2019 Locus Semillon
Fried Eggplant with Tomato and Onion Chutney (V, EF, NF)
$16.00
garlic yogurt, Aleppo butter (v, ef, nf; can be prepared vegan) | Wine recommendation: 2024 Argyle Bloom House Pinot Noir
Mains
Ratatouille Risotto (VV, NF)
$24.00
eggplant, tomato, zucchini, onion, herbes de provence
vegan mozzarella garnish, microgreens | Wine Recommendation: 2019 Locus Sémillon
vegan mozzarella garnish, microgreens | Wine Recommendation: 2019 Locus Sémillon
Buttery, Crispy Chicken (NF)
$32.00
sous-vide chicken rear quarter in rosemary and thyme, served with Spanish potatoes (with bell peppers, in paprika, garlic, cumin and sherry mud), creme fraiche (nf) - limited to 8 portions each night • Wine recommendation: 2019 Locus Sémillon
Fish & Chips (EF, NF, DF)
$24.00
Alaskan cod in cider batter, tartar sauce, and hand-cut fries | DF Without tartar sauce
Spanish Flank Steak (EF, NF,)
$42.00
Citrus-paprika marinade, fresh corn mash, roasted seasonal vegetables, shishito chimichurri | DF without pureé • Wine recommendation: 2019 Locus Keller Syrah
Red Wine - Braised Painted Hills Short Ribs (EF, NF)
$34.00
Garlic & chive potato mash | DF w/o mash and demi-glace • Wine recommendation: 2019 Locus Keller Vineyard Syrah
Deconstructed Dolma (EF, NF)
$26.00
grape leaves, lamb, tomato, jasmine rice, pepper paste, served with yogurt and Aleppo pepper oil | Wine recommendation: 2018 Locus Red (blend of Syrah, Grenache and Cinsault)
"Da" Smash Burger
$18.00
Double R Ranch beef, American cheese, tomato, pickle, garlic aioli, white bread and hand- cut fries. | ADD a second patty $6 • Wine recommendation: 2018 Locus Red (blend of Syrah, Grenache, Cinsault)
Spaghetti All’amatriciana (EF, NF)
$26.00
Our chef brought this recipe back from Italy back in 2024 - San Marzano tomatoes, guanciale, white wine, served with house-made baguette (not a fan of pork? Have the spaghetti with pesto and pan-seared chicken breast) • Wine recommendation: 2018 Locus Red
No-Filler Cod Burger (DF, NF)
$17.00
scallion, parsley, jalapeňo, cayenne, mayo (cod is the binder), smoked paprika aioli; with tomato, pickle, sweet-pickled onion garnish. plus hand cut fires.
Enhancements
Hand - Cut Fries with Ketchup & Mustard Aioli
$9.00
Sweet Potato Fries with Mustard Aioli
$13.00
Fried Chicken Breast
$9.00
Fried or Pan-Seared Cod Fillet
$9.00
Grilled Chicken Breast
$9.00
House Salad
$6.00
Small Turkish shepherd’s salad.
Bacon
$5.00
Grilled Pita (DF, NF)
$3.00
House Sauces:
$2.00/each
Stone Ground Mustard Aioli | Garlic Aioli | Tartar | Apple Butter | Basil Thyme Marinara | Ketchup
3.5 oz flank steak
$13.00/each
half Avocado
$4.00/each
Desserts
Classic Brownie + Ice Cream (V, NF)
$11.00
dairy-free brownie and dairy-full vanilla bean ice cream.
Chocolate Chip Cookie Skillet (V, NF)
$12.00
vanilla bean ice cream, Aleppo pepper infused honey
Apricot-Orange Cake (V, DF, NF)
$12.00
orange syrup, vanilla bean ice cream, Aleppo pepper infused honey
Bourbon Bread Pudding (V, NF)
$12.00
house made baguette, cream, bourbon-soaked raisin, bourbon-cinnamon cream sauce
Peter Pumpkin Pie Mousse (VV, NF)
$11.00
vegan graham cracker, pie taste, mousse texture, berries
Lemon Helva (VV)
$11.00
turkish delicacy with sesame paste, pistachio
dust, berries (nf w/o garnish)
dust, berries (nf w/o garnish)
Vanilla Bean Ice Cream (V, NF)
$7.00
Aleppo honey
Here is a selection of wine we specifically picked to match our dinner menu. The selection updates regularly. Apologies in advance if we are no longer carrying what is listed here.
Flights
Crisp & Delish
$15.00
2022 locus sauvignon blanc, washington | 2021 anemos, greece | 2022 locus modo white, washington
The Juice Box
$16.00
2018 locus red, washington | 2020 locus cabernet sauvignon, washington | 2019 locus keller syrah, washington
Bubbles & Champagne
pizzolato prosecco
$12.00/glass
$48.00/bottle
spumante, italy
charles roux blanc des blancs brut
$10.00/glass
$40.00/bottle
france
Rosé & White
2023 h&b rosé
$11.00/glass
$44.00/bottle
france, 60% grenache, 35% cinsault, 5% rollo
2022 marqués de cáceres sauvignon blanc
$11.00/glass
$44.00/bottle
100% sauvignon blanc, spain
2021 anemos
$56.00/bottle
greece,
blend of moschofilero and roditis
blend of moschofilero and roditis
2022 locus modo white
$44.00/bottle
washington,
78% sauvignon blanc, 22% semillon
78% sauvignon blanc, 22% semillon
2022 locus sémillon, dineen vineyard
$14.00/glass
$56.00/bottle
washington,
100% sémillon
100% sémillon
2020 maison l’envoyé bourgogne blanc
$12.00/glass
$48.00/bottle
france, 100% chardonnay
Reds
2018 locus red
$14.00/glass
$56.00/bottle
washington, 44% syrah, 37% grenache, 19% cinsault
2020 locus cabernet sauvignon
$15.00/glass
$60.00/bottle
washington, 100% cabernet sauvignon
2019 locus syrah - Keller vineyards
$15.00/glass
$60.00/bottle
washington, 100% Syrah
2021 vale d. maria douro superior
$16.00/glass
$64.00/bottle
blend of touriga nacional, touriga franca, tinta roriz, alicante bouschet, baga, portugal
2024 argyle bloom house pinot noir
$13.00/glass
$52.00/bottle
Oregon, 100% pinot noir
Dessert
locus ice wine
$20.00/glass
$80.00/bottle
dinner vineyard sémillon, washington, 3 oz pour
From classics and house specials to cocktails for adults and non-alcoholic wines, here is a selection of cocktails we designed for you. The selection updates regularly. Apologies in advance if we are no longer carrying what is listed here.
Classics
negroni spagliato
$16.00
pizzolato prosecco, Campari, yzaguirre reserva rojo vermouth
rock'n ruby
$17.00
rock & rose pink grapefruit gin, rinomato americano bianco, raspberry brandy, cherry brandy, gum syrup
why do pears fall in love
$17.00
st. george spiced pear liqueur, tubi 60, maraska maraschino, california falernum, brucato chapparal, lemon
house-made mulled cider
$16.00
spices, apple brandy
Mocktails for Adults
all non-proof cocktails contain trace amounts of alcohol, less than 0.5% by volume.
the sober Karen
$14.00
wilderton lustre, orange, lemon, gum syrup
na americano
$14.00
free spirit sweet vermouth, soda water
Spirit Flights
0.5 oz pour of each
gin-erational gap
$19.00
aqua di gin, citrus | kyoto japanese gin, ki no bi | granicera, floral
Mocktails for Everyone
everything in the tropical sink
$8.00
rotating fruit syrup, orange, cranberry, lime pineapple, simple, lemon lime soda, ginger beer
Other Non-Alcoholic Beverages
fort george lüp - dry hopped soda water
$9.00
16 oz., oregon
zonin cuvee zero
$11.00
5 oz, italy
fremont dark ale
$9.00
12 oz, seattle
freemont ipa
$8.00
12 oz, seattle
sierra nevada, trail pass golden ale
$8.00
12 oz, california
2 towns cosmic crisp cider
$8.00
12 oz, Oregon
2 towns pacific pineapple
$8.00
12 oz, oregon
The selection updates regularly. Apologies in advance if we are no longer carrying what is listed here.
Gluten Free
The selection updates regularly. Apologies in advance if we are no longer carrying what is listed here.
evasion amber (GF)
$11.00
16 oz., 5.5%, oregon
evasion light lager (GF)
$10.00
16 oz., 3.9%, oregon
Lagers & Pilsner
douglas lager
$7.00
12 oz., 4.8%, tacoma
freemont golden pilsner
$9.00
16 oz., 4.7%, seattle
buoy brewing Mexican lager
$10.00
16 oz., 4.5%, Oregon
IPAs & Pales
douglas lager
$6.50
4.8%, 16 oz., washington
paradise creek huckleberry pucker
$10.00
4.6%, 12 oz., washington
lucky envelope crazy rich billionaires raspberry, coconut, pandan, miso stout,
$12.00
6.5%, 16. oz, washington
reuben’s hopsteady west coast ipa
$10.00
6.9%, 16 oz., washington
sierra nevada pils lager
$9.00
4.7%, 16 oz., california
Non-Alcoholic
Less than 0.5% alcohol
freemont light lager
$8.00
16 oz., seattle
The selection updates regularly. Apologies in advance if we are no longer carrying what is listed here.
Flights
farm to table
$18.00
3 oz pour of each alpenfire keeve, double mountain perry, nashi winter warmer
all the single apples
$20.00
3 oz pour of each alpenfire golden russet, sea cider co. bittersweet, double mountain foxwhelp
Draft, Bottle or Can
alpenfire keeve
$15.00
6.2%, washington
alpenfire golden russet sv
$16.00
9.1%, washington
double mountain perry cider
$10.00
6.2%, oregon
double mountain fox whelp
$13.00
6.2%, oregon
sea cider co. bittersweet
$14.00
7.2%, b.c.
sea cider co. prohibition
$14.00
10.5%, spain
seattle cider vivid light blueberry
$8.00
4.2%, washingotn
tieton cranberry
$9.00
6.9%, washington
Non-Alcoholic
2 towns cosmic crisp
$8.00
nashi orchards d’anjou pear, sparkling perry
$12.00
Smaller portions, bigger flavors. $50 per person OR $75 per person with wine pairings (4 wines, 3 oz pours each)
First Course
Turkish Shepherd's Salad
vegan, nut-free
or
Root vegetable Salad
vegetarian, egg-free (can be prepped vegan and/or nut-free)
Second Course
Fried Eggplant in Tomato, Onion Chutney
vegetarian, nut-free (can be prepped vegan)
or
Roasted Pumpkin Soup
egg-free, dairy-free, nut-free (can be prepped vegan)
Third Course
Fish and Chips
egg-free, dairy-free, nut-free
or
Ratatouille Risotto
vegan, nut-free
or
Deconstructed Dolma
egg-free, nut-free
Fourth Course
Lemon Helva
vegan, can be prepped nut-free)
or
Peter Pumpkin Pie Mousse
vegan, nut-free
Location
818 East Pike Street
Seattle, WA
98122
Hours
Dining Room Hours
closed mondays
sun, tues-thurs 5-10 PM
fri-sat: 5-11 PM
Downstairs at a/stir Bar Hours
tues-sun: 6PM to close