casually elegant, gluten-free, contemporary northern mediterranean dining...

Our dining room at a/stir (as in - what stirring in the kitchen? - pronounced uh stur) serves contemporary, gluten-free Northern Mediterranean fare  (think Spanish, French, Italian, Greek, and Turkish) in a casual yet elevated space and offers one of the most exquisitely curated wine and cocktail lists in the city, along with select cider and beer options. 

Downstairs at a/stir, we offer a casual hang out space, bar/speakeasy as we call it - a homage to classic neighborhood hangouts of the yesteryear, available for social gatherings, private and corporate events. (Downstairs serves the same menu as the dining room). See our events calendar for Downstairs programming.

We start service at 5PM daily, Tuesday through Sunday. 

Last seating is offered at 8:30PM on Tuesdays, Wednesday, Thursdays and Sundays and 9:30PM on Fridays and Saturdays. 

Reservations, while not mandatory, strongly encouraged on OpenTable.